A fruit and veggie tray can be turned into a rainbow for an interesting boating snack for the crew.
Here are some fruit and vegetable ideas for the colors of the rainbow…
Strawberries, red peppers, radish, apples, huckleberries, raspberries, rhubarb, tomatoes and watermelon.
Carrots, orange pepper, oranges, cantaloupe, squash, peaches, papaya and apricots.
Yellow tomatoes, yellow watermelon, yellow peppers, yellow apples, baby corn and pineapple.
Celery, green pepper, avocado, green apples, peas, honeydew, kiwi, broccoli and zucchini.
Blue / Indigo / Violet:
Blackberries, blueberries, black currants, plums, purple grapes and egg plant.
The fruit and veggie tray is an easy snack to serve to the crew. You may want to slice and prepare some of the fruits and vegetables before coming on board.
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